Newly opened French-inspired steakhouse by Chef Jenner Tomaska (James Beard background) in the One Chicago tower. Midwestern steakhouse meets 1920s French Nouvelle cuisine with open-fire cooking, tableside duck à la presse, and a bread and cheese cart. Master Sommelier Ken Fredrickson leads the wine program.
Wheelchair-accessible entrance
Cozy
Romantic
Hip
Upscale
Good for groups
Known for cocktails
Known for wine
Live music
Rooftop seating
Google: happy hour drinks
Google: happy hour food
Late-night food
Vegetarian options
Takes reservations
Outdoor seating
Is that score good?
Almost everywhere scores 4–5 stars, so each site's score is shown against every venue in the Atlas rated on that site — here in Chicago, and across the US. The gold bar is this spot.
Rated higher than 55% · tied with 13% · lower than 32% of the others
· median ★ 4.3
Across the US1,653 rated venuesAbove median
1.02.53.03.54.0THIS SPOT4.45.0
Rated higher than 59% · tied with 12% · lower than 29% of the others
· median ★ 4.3
Each bar counts venues at that rating (0.1-star steps), lowest on the left; the curve starts at the lowest score anyone has. Ratings captured October 7, 2026.
