An 11th-floor rooftop restaurant at Hotel La Jolla with sweeping panoramic ocean and coastline views. Chef Anthony Wells — formerly of Michelin-recommended Juniper & Ivy — brings exceptional fine-dining technique to a breezy California-coastal concept that earns its perch above La Jolla Shores.
Wheelchair-accessible entrance
Cozy
Quiet
Romantic
Hip
Upscale
Good for groups
Known for cocktails
Known for wine
Live music
Google: happy hour drinks
Google: happy hour food
Vegetarian options
Takes reservations
Is that score good?
Almost everywhere scores 4–5 stars, so each site's score is shown against every venue in the Atlas rated on that site — here in San Diego, and across the US. The gold bar is this spot.
Rated higher than 2% · lower than 98% of the others
· median ★ 4.3
Across the US1,653 rated venuesBottom quarter
1.02.53.0THIS SPOT3.54.04.55.0
Rated higher than 5% · tied with 1% · lower than 94% of the others
· median ★ 4.3
Each bar counts venues at that rating (0.1-star steps), lowest on the left; the curve starts at the lowest score anyone has. Ratings captured October 7, 2026.
