Two Michelin stars. 7-seat restaurant, one seating per evening. Chef Brandon Hayato Go. LA Times Restaurant of the Year 2020. $450/person kaiseki. The Row DTLA, adjacent to Little Tokyo. Reservation required months in advance. Placeholder — happy hour details to be verified and filled in.
Two Michelin stars. Seven-seat restaurant with one seating per evening. LA Times Restaurant of the Year 2020. Chef Brandon Hayato Go delivers one of California's finest kaiseki experiences — a $450 tasting at The Row DTLA that is considered among the most exquisite dining experiences on the West Coast.
Wheelchair-accessible entrance
Cozy
Hip
Upscale
Takes reservations
Is that score good?
Almost everywhere scores 4–5 stars, so each site's score is shown against every venue in the Atlas rated on that site — here in Los Angeles, and across the US. The gold bar is this spot.
Rated higher than 94% · tied with 6% · lower than 0% of the others
· median ★ 4.3
Across the US1,653 rated venuesTop 10%
1.02.53.03.54.04.5THIS SPOT5.0
Rated higher than 96% · tied with 4% · lower than 0% of the others
· median ★ 4.3
Each bar counts venues at that rating (0.1-star steps), lowest on the left; the curve starts at the lowest score anyone has. Ratings captured October 7, 2026.
