Happy Hour
Uchiko Denver
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Chef-Driven
The happy hour
| Every day | 4–6 PM |
|---|
Drinks
- Cocktails: Uchi G&T, Tsurai (tequila, Aperol, passion fruit) — $10
- Sake: Kikumasamune kimoto junmai, Takara nigori or a 10 oz hot sake carafe — $9
- Sapporo premium or light — $7.50
- Wine: vinho verde, malbec, Rioja rosado or prosecco — $9
- Zero proof: Raba, Akabanaa — $8
Food
- Happy-hour tasting for two (nine courses) — $120
- Cool tastings: gem lettuce $7, hama chili $12, akami te $17.50, crispy tuna rice $19, A5 tartare $21
- Hot tastings: bok choy $9, pork dumplings $10, furikake crispy rice or pork belly $12, kushiyaki or gyutoro & yuca fritters $13
- Nigiri (2 pc): salmon belly $7, albacore $8, black bream $11
- Temaki: inari $6, ceviche or chef's choice $8
- Desserts $5–$10
Uchiko's site lists happy hour every day, 4–6. A June 22, 2026 DiningOut piece described a nine-course omakase for two at $120. Chef de cuisine Andres Araujo. Phone (303) 444-1922.
Deal last verified 2026-10-08. Confirmed on the venue’s own website.
The space
Photos: Google Maps
The vibe
Uchi's smoky sister in Cherry Creek, with an afternoon hour before the fire-driven dinner menu.
- Wheelchair-accessible entrance
- Cozy
- Hip
- Good for groups
- Known for cocktails
- Google: happy hour drinks
- Vegetarian options
- Takes reservations
- Outdoor seating
Getting there
299 Fillmore St, Denver, CO 80206 · (303) 444-1922