One Michelin star (2024 and 2025). Chef Norman Fenton (ex-Alinea Group). Chicago Tribune 3.5 stars. One of Chicago's fastest-rising fine-dining destinations. Reservation required. Bar may accommodate walk-ins. Placeholder — happy hour details to be verified and filled in.
One Michelin star in both 2024 and 2025. Chicago Tribune 3.5 stars. Chef Norman Fenton (ex-Alinea Group, ex-Schwa) has created Chicago's fastest-rising fine-dining destination in Uptown. A Latin American tasting menu experience with extraordinary depth — one of the highest-ranked newcomers in Chicago in 2024.
Wheelchair-accessible entrance
Cozy
Romantic
Hip
Known for cocktails
Takes reservations
Is that score good?
Almost everywhere scores 4–5 stars, so each site's score is shown against every venue in the Atlas rated on that site — here in Chicago, and across the US. The gold bar is this spot.
Rated higher than 90% · tied with 8% · lower than 2% of the others
· median ★ 4.7
Across the US537 rated venuesTop 10%
3.03.54.04.5THIS SPOT4.9
Rated higher than 94% · tied with 4% · lower than 2% of the others
· median ★ 4.6
Each bar counts venues at that rating (0.1-star steps), lowest on the left; the curve starts at the lowest score anyone has. Ratings captured October 7, 2026.